Polenta DeliciousJune 19, 2009 at 3:17 am | Posted in Uncategorized | 2 Comments
I am a total polenta convert.
At first I couldn’t really wrap my mind around it but now I see it for all of it’s deliciousness!
This little number is a lentil filling sandwiched by sliced up polenta log. For the lentil filling, I reheated 2 cups fo cooked lentils on the stove and added about 3/4 c. of water. I then added about 2 tablespoons of whole wheat flour. I also added some peas, corn and onions to the mixture. James half was cheesalicious.
But I was sneaky and saved a few slices for something I wanted to try…..
Polenta pizzas!! Why is pizza so good in any form? This polenta pizza did not disappoint. Just some TJ’s marinara sauce, shredded mozz cheese and nutrtional yeast sprinkled on top. I think nut yeast would be so good mixed into some marinara sauce. Next time….
We went someplace SO FUN tonight!! I’ll post about that in the manana! No work tomorrow! Yahoo! More on that tomorrow too!